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🍵 Classic Matcha Tea

Ingredients:

1 tsp Maychaka Matcha
70–80 ml hot water (not boiling, ~80°C)

Method:

Sift the matcha into a bowl to avoid lumps.
Add hot water.
Whisk in a “W” motion until frothy.
Enjoy fresh and warm.

Full Recipe

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🍵 Classic Matcha Tea

Ingredients:

1 tsp Maychaka Matcha
70–80 ml hot water (not boiling, ~80°C)

Method:

Sift the matcha into a bowl to avoid lumps.
Add hot water.
Whisk in a “W” motion until frothy.
Enjoy fresh and warm.

Full Recipe

From India’s renowned tea estates to your cup

Our chai is sourced at the birthplace of chai, Assam, in Northern India – its rich terroir and superior soil produce some of the highest-quality tea leaves in the world.

Single-Origin Tea

Sourced directly from Assam’s finest estates, ensuring consistent quality, depth, and aroma in every cup.

Single-Origin Tea

Sourced directly from Assam’s finest estates, ensuring consistent quality, depth, and aroma in every cup.

Single-Origin Tea

Sourced directly from Assam’s finest estates, ensuring consistent quality, depth, and aroma in every cup.

Single-Origin Tea

Sourced directly from Assam’s finest estates, ensuring consistent quality, depth, and aroma in every cup.

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